She holds a diploma in Business Studies and a degree in International Trade. She has built her career working on projects in the organic food and agriculture sector, taking on responsibilities in sales, business development and strategic advisory.
She is currently part of the joint management team at Som Aliment, an alliance of consumer cooperatives in Catalonia, and the professional team at Singulars, where she works to develop and strengthen a collaborative food network that supports local retail and locally sourced produce.
In their current role, they represent Barcelona’s shopping districts and advocate for their needs with public authorities. Their work focuses on Barcelona Oberta’s key areas of activity: mobility, safety and public space, and retail promotion.
She holds a degree in Advertising and Public Relations from the University of Barcelona and a Master’s degree in Communication, Marketing and Business from the Autonomous University of Barcelona. She has also completed Master’s programmes in Personal Development and Leadership, and in Coaching and Neuro-Linguistic Programming (NLP) at the Institut Gestalt.